Wednesday, November 21, 2012

Instagram

     I know I'm a little late to the party.  I'll blame the weather, traffic, construction and anything else that will help.  As I see it with things like this...late is better than never.  So I logged into Instagram one day and noticed that I had ten followers.  I didn't even know my password so I found this interesting.  I realize between Facebook and Twitter and Big Brother they all find a way to connect everything.  Little bit awesome...little bit terrifying.  So I started to see the ins and outs of Instagram and checked out some photos from my friends.  It is pretty cool.  I found a few more followers and a few more people to watch but didn't dive in until today. 
     I was in my kitchen busting open the most amazing head of fennel and it hit me.  I placed the traditional bowl of olive oil with s&p near the crispy strips and fuzzy greens and took a photo.  I am now connecting all of the dots with the photos I have been seeing of food.  I also have noticed there is a theme of dogs and cats as well.  I am loving this new way to express what I see and feel without the use of words.  Late to the party but certainly not the first to leave...

(If you are at the party and I haven't bumped into you yet...please feel free to throw me a shout out!)

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