I made the mistake of watching the Top Chef finale at 6am the other day. I have been craving good food...really good food since. So on this warmish almost sunny day I thought of a place I haven't been to in years...Peddler's Village. Though I was disappointed that a few beloved shops were closed I was quite excited with a great new restaurant find. (New to me that is). The menu was eclectic and sophisticated and the ambiance was wonderful. I went with the jerk chicken nachos, the "fire island" coconut shrimp and the pear and mixed greens salad with hazelnuts, dried cranberries and gorgonzola. Little samplings of each to go with my yummy mango iced tea/lemonade.
The menu had an assortment of dishes I would like to try as well as appealing vegetarian meals. I highly recommend the restaurant. I say all of this as I pretend I am a restaurant critic. If you think that's silly then I shouldn't tell you that while dining and deciphering sauce ingredients I was playing Top Chef judge as well.
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